Brought to you by...
Kaci@Ellyphant & Kelli@Gohn Crazy
I frequent a lot of food websites...anything from Martha Stewart to Weight Watchers to The Pioneer Woman Cooks (boy is her stuff good, but not good on the hips!)
I found this recipe and my mouth is just watering. If you know me you know I big puffy heart L-O-V-E salsa. Take a look:
Watermelon Salsa:
4 cup(s) watermelon, seedless, chopped into small pieces1 cup(s) cucumber(s), seedless, chopped into small pieces
1/2 cup(s) scallion(s), chopped into small pieces (green and white parts)
1/2 large yellow pepper(s), chopped into small pieces
1 large jalapeño pepper(s), seeded, finely minced (do not touch seeds with bare hands)
1 1/2 tbsp cilantro, fresh, minced
1 1/2 tbsp mint leaves, fresh, minced
1 tsp sugar
1 tbsp olive oil
1 tbsp fresh lime juice
Instructions:
Toss all ingredients together in a large bowl. Serve at room temperature or chilled. Yields about 1/2 cup per serving.
Oh baby where's my chips? Or big huge salad...hell where's my spoon? Enjoy!
6 Pssst comment here!:
Ooooohhhhh!!! THAT looks SUPER fabulouso! I will definitely have to try that! YUM!
That is soemthing I've never seen before. I'll have to try it!
Hmmm not sure what to make of this one. I love salsa too just never thought to combo watermelon in there. It looks pretty though. :)
Yum! Could you make this and ship it to me? Remember now, I only make it if it is 4 ingredients or less.
Hope you dad is feeling even better today!
That looks good!! Is is super spicy?
Looks delish!!!
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